Locally-sourced, farm-to-fork food is always on our menu
Crave Caterers built its reputation for exquisite food and impeccable execution through decades of extraordinary service.
Crave Caterers is the off-premise catering division of Landmark Hospitality, with such acclaimed restaurants and venues as Liberty House Restaurant, Stone House at Stirling Ridge, the Ryland Inn and Celebrate at Snug Harbor. Crave Caterers offers customizable, seasonal menus with award-winning cuisine using only the freshest and highest quality ingredients available, most straight from the farms of the Garden State.
From ten people to ten thousand people, Golf Tournaments to elegant weddings, our portfolio of clients speaks to our ability to be able to execute any event flawlessly. Using our warm hospitality, we bring you the best experience from planning to execution. Understanding exactly what is needed for a successful event, our Crave team is equipped to provide a full range of services, all with the results you crave!